Tuesday, April 15, 2008

Chocolate Chip Peanut Butter Cookies


My nephews, all four, aged from 2+ to 9, actually baked these soft American style cookies and very nicely brought over a plateful, all nice and warm still from the oven. They were beautifully moist and the chocolate still half melted from the heat of the oven. Absolutely perfect in texture and taste so I immediately scoffed four and had to move the plate out of my own reach lest I eat the rest.

The flower is not edible just in case anyone was wondering.

1 comment:

Katong Gal said...

How absolutely adorable ! I can just see T mixing the ingredients (and that would have been a photo worth taking too).